Recipe: Delicious Crispy Almond Cheese Cookies

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Crispy Almond Cheese Cookies. Beberapa waktu lalu, crispy almond cheese cookies ini happening sekali. Sering sekali wara-wiri di berbagai media sosial. This is it, crispy almond cheese cookies ala saya.

Crispy Almond Cheese Cookies Made from selected ingredients such as Almonds, Cheese, Flour, Sugar. Cream cheese cookies are quick and easy, and just perfect for dipping in hot tea or even coffee. They also happen to be a classic kind of cookie that people like to make around the They are crispy, with a very muted cream cheese flavor and a delicate crumb. You can have Crispy Almond Cheese Cookies using 8 ingredients and 7 steps. Here is how you cook it.

Ingredients of Crispy Almond Cheese Cookies

  1. It’s 80 g of Putih telur (2 putih telur).
  2. Prepare 80 g of Butter.
  3. Prepare 150 gr of Terigu segitiga.
  4. Prepare 15 gr of Susu bubuk.
  5. It’s of Taburan:.
  6. It’s of Keju parut.
  7. Prepare 80 g of Icing sugar.
  8. Prepare slice of Almond.

My new favorite keto cookies, for sure! I like to serve these light crispy cookies with ice cream or sherbet. The recipe is a personal favorite because it came from a good friend. Combine flour and baking soda; gradually add to the creamed mixture and mix well.

Crispy Almond Cheese Cookies instructions

  1. Siapkan bahan-bahannya..
  2. Jika tidak ada cetakannya, bisa buat cetakan sendiri dari plastik tebal yang dilubangi tengahnya (diameter 7.5cm)..
  3. Mixer butter dan Icing sugar asal rata, tambahkan putih telur, mixer lagi sebentar..
  4. Masukkan terigu dan susu bubuk, mixer dengan speed paling rendah sampai rata..
  5. Tipiskan adonan mengikuti bentuk cetakan di atas baking paper hingga rata..
  6. Taburi almond slice dan keju parut di atas adonan..
  7. Panggang dalam suhu 170°C selama kira-kira 10 menit sampai matang (sesuaikan dengan oven masing-masing)..

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