Gluten Free Chocolate Chip Cookie.
You can cook Gluten Free Chocolate Chip Cookie using 6 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Gluten Free Chocolate Chip Cookie
- Prepare 200 gr of butter / mertega.
- You need 75 gr of gula palm.
- You need 2 butir of kuning telur.
- You need 50 gr of fibercreme.
- Prepare 250 gr of tepung gluten free all purpose.
- Prepare sesuai selera of chocolate chip / potongan dcc.
Gluten Free Chocolate Chip Cookie instructions
- Mixer gula dam butter sampai tercampur, masukkan kuning telur, mixer lagi sebentar (30 dtk).
- Masukkan fibercreme dan tepung, aduk dengan spatula / tangan.
- Masukkan chocolate chip, lalu bentuk diatas loyang yang diolesi butter.
- Oven hingga matang.